EPA - Extract
184 calories
16.9 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Dry Malt Extract - Light7 lb Dry Malt Extract - Light |
|
42 |
4 |
87.5% |
|
7 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.25 oz |
East Kent Goldings2.25 oz East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
42.33 |
69.2% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Aroma
|
10 min |
7.21 |
30.8% |
|
3.25 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Raleigh Municipal Water
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 6.7 g | 26.8 qt)
|
6.08 |
24.3
|
|
Mash volume with grains (equipment estimates 6.7 g | 26.8 qt)
|
6.16 |
24.6
|
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
|
Volume increase from sugar/extract (early additions)
|
0.54 |
2.2
|
|
Pre boil volume (equipment estimates 7.12 g | 28.5 qt)
|
6.5 |
26
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
|
Post boil volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
6.08
|
24.3
|
| Equipment Profile Used: |
System Default |
"EPA - Extract" Strong Bitter beer recipe by bierwulf. Extract, ABV 5.91%, IBU 49.54, SRM 14.28, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 120L) Hops: (East Kent Goldings) Other: (whirlfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-27 18:41 UTC
