Galaxy IPA - Beer Recipe - Brewer's Friend

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Galaxy IPA

198 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Julio Henrique
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday December 27th 2018
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Vienna5.5 kg Vienna 37 4 84.6%
500 g German - Melanoidin500 g Melanoidin 37 25 7.7%
500 g German - Wheat Malt500 g Wheat Malt 37 2 7.7%
6,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Leaf/Whole 15 First Wort 60 min 31.36 8.6%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Boil 10 min 28.81 22.9%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Boil 5 min 15.84 22.9%
80 g Galaxy80 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 0 days 45.7%
175 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 153.79 L. Suggest reducing strike water volume to 41.11 L and adding 108.39 L sparge/top-off. 149.5
WARNING: Based on your provided mash thickness (23 L/kg), your strike volume will exceeds the total water needed for the recipe (34.9 L). Reduce mash thickness to 5.39 L/kg or increase pre-boil volume to 142.1 L.  
Strike water volume at mash thickness of 23 L/kg 149.5
Mash volume with grains 153.8
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.2 L) 27.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 19
Going into fermentor 19
Total: 34.9  
Equipment Profile Used: System Default
"Galaxy IPA" American IPA beer recipe by Julio Henrique. All Grain, ABV 6.96%, IBU 76, SRM 9.82, Fermentables: (Vienna, Melanoidin, Wheat Malt) Hops: (Magnum, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-27 14:19 UTC