Kozel - Beer Recipe - Brewer's Friend

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Kozel

131 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Thursday December 27th 2018
1.043
1.009
4.5%
19.8
49.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.40 kg Belgian - CaraMunich0.4 kg CaraMunich 33 131.93 7.5%
2 kg German - Bohemian Pilsner2 kg Bohemian Pilsner 38 3.57 37.7%
1.60 kg Belgian - Munich1.6 kg Munich 38 14.51 30.2%
0.30 kg German - Carafa III0.3 kg Carafa III - (late boil kettle addition) 32 1426.18 5.7%
1 kg Belgian - Munich1 kg Munich 38 14.51 18.9%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 10 min 4.23 75%
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 15.55 25%
40 g / $ 0.00
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 L Infusion -- 53 °C 30 min
8 L Infusion -- 65 °C 60 min
5 L Sparge -- 78 °C 20 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.3
Mash volume with grains 16.7
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 25.9 L) 28
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.9 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 27
Going into fermentor 27
Total: 41.2  
Equipment Profile Used: System Default
"Kozel" Czech Dark Lager beer recipe by Viacheslav. All Grain, ABV 4.48%, IBU 19.78, SRM 49.74, Fermentables: (CaraMunich, Bohemian Pilsner, Munich, Carafa III) Hops: (Saaz, Nugget)
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  • Last Updated: 2019-01-09 18:47 UTC