Hoppily Ever After
228 calories
22.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
6 min |
13.86 |
23.5% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
20.31 |
35.3% |
1.75 oz |
Amarillo1.75 oz Amarillo Hops |
|
Pellet |
12 |
Boil
|
4 min |
25.21 |
41.2% |
4.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
13.86 |
23.5% |
1.50 oz |
Mandarina Bavaria (Pellet) 1.4999999965689 oz Mandarina Bavaria (Pellet) Hops |
|
20.31 |
35.3% |
1.75 oz |
Amarillo (Pellet) 1.749999995997 oz Amarillo (Pellet) Hops |
|
25.21 |
41.2% |
4.25 oz
/ $ 0.00
|
Target Water Profile
Dublin, Ohio
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.6 qt |
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.95 |
11.8
|
Mash volume with grains
|
3.58 |
14.3
|
Grain absorption losses
|
-0.98 |
-3.9
|
Remaining sparge water volume (equipment estimates 2.44 g | 9.8 qt)
|
1.53 |
6.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.16 g | 16.6 qt)
|
3.25 |
13
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.16 |
-0.6
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
4.48
|
17.9
|
Equipment Profile Used: |
System Default |
"Hoppily Ever After" Specialty IPA: New England IPA beer recipe by msalsbury. All Grain, ABV 6.93%, IBU 59.39, SRM 4.95, Fermentables: (Pale 2-Row, Wheat, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Cascade, Mandarina Bavaria, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-28 05:45 UTC