German Pilsner
155 calories
15.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.50 lb |
German - Pilsner9.5 lb Pilsner |
|
38 |
1.6 |
100% |
9.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
18.86 |
25% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
15.58 |
25% |
0.50 oz |
citra0.5 oz citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
25% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
18.86 |
50% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
15.58 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.3 qt/lb
|
3.09 |
12.4
|
Mash volume with grains
|
3.85 |
15.4
|
Grain absorption losses
|
-1.19 |
-4.8
|
Remaining sparge water volume (equipment estimates 6.13 g | 24.5 qt)
|
6.05 |
24.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.78 g | 31.1 qt)
|
7.7 |
30.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6.2 |
24.8
|
Going into fermentor
|
6.2 |
24.8
|
Total:
|
9.14
|
36.6
|
Equipment Profile Used: |
System Default |
"German Pilsner" German Pilsner (Pils) beer recipe by AppalachianSkyeBrewing. All Grain, ABV 4.68%, IBU 34.44, SRM 2.76, Fermentables: (Pilsner) Hops: (Citra, Columbus, citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-17 02:21 UTC