Vienna 3 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Vienna 3

201 calories 19.9 g 12 oz
Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Jeff
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Monday December 24th 2018
1.061
1.014
6.1%
21.1
8.7
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Munich Light2 lb Munich Light 37 6 16.2%
3 lb German - Vienna3 lb Vienna 37 4 24.4%
3 lb German - Dark Munich3 lb Dark Munich 36 10 24.4%
4 lb American - Pilsner4 lb Pilsner 37 1.8 32.5%
5 oz German - Acidulated Malt5 oz Acidulated Malt 27 3.4 2.5%
12.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 ml Hopshot2 ml Hopshot Hops Extract 32 Boil 60 min 21.05 100%
2 ml / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Calcium Chloride Water Agt Mash 1 hr.
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
52 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 539 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Schaghticoke, NY, USA Well Water #2
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.04 g | 32.2 qt) 9.04 36.2  
Mash volume with grains (equipment estimates 9.03 g | 36.1 qt) 10.02 40.1  
Grain absorption losses -1.54 -6.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.25 g | 25 qt) 7.25 29  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 4.75 19  
Volume into fermentor 4.75 19  
Total: 9.04 36.2
Equipment Profile Used: System Default
"Vienna 3" Vienna Lager beer recipe by Jeff. BIAB, ABV 6.08%, IBU 21.05, SRM 8.72, Fermentables: (Munich Light, Vienna, Dark Munich, Pilsner, Acidulated Malt) Hops: (Hopshot) Other: (Calcium Chloride)
Last Updated and Sharing
 
315
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-06 21:50 UTC