Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.50 lb | American - Pale 2-Row | 37 | 1.8 | 63.6% | |
1 lb | United Kingdom - Golden Promise | 37 | 3 | 18.2% | |
0.50 lb | Flaked Wheat | 34 | 2 | 9.1% | |
0.50 lb | Flaked Oats | 33 | 2.2 | 9.1% | |
5.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
7.10 g | Yakima Valley Hops - Pekko | Pellet | 18.5 | Boil | 21 min | 27.03 | 25% | |
7.10 g | Yakima Valley Hops - Pekko | Pellet | 18.5 | Boil | 7 min | 11.61 | 25% | |
14.20 g | Yakima Valley Hops - Pekko | Pellet | 18.5 | Dry Hop | 7 days | 50% | ||
28.40 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
22 | 17 | 43 | 25 | 144 | 50.3 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 4.46 g | 17.8 qt) | 3.44 | 13.8 |
Mash volume with grains (equipment estimates 4.9 g | 19.6 qt) | 3.88 | 15.5 |
Grain absorption losses | -0.69 | -2.8 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3.52 g | 14.1 qt) | 2.5 | 10 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 2 | 8 |
Volume into fermentor | 2 | 8 |
Total: | 3.44 | 13.8 |
Equipment Profile Used: | System Default |