Helles - Beer Recipe - Brewer's Friend

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Helles

51 calories 5.1 g 330 ml
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Beer Stats
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 51 calories (Per 330ml)
Carbs: 5.1 g (Per 330ml)
Created: Sunday December 23rd 2018
1.017
1.004
1.7%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 100%
1 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 25.9 L) 10.8
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 26.5 L) 11.4
Boil off losses -5.7
Post boil volume 20.8
Going into fermentor 20.8
Total: 10.8  
Equipment Profile Used: System Default
"Helles" Munich Helles beer recipe by Nucleator. Extract, ABV 1.66%, IBU 0, SRM 3.87, Fermentables: (Dry Malt Extract - Amber)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-12-23 11:57 UTC