lefty light - Beer Recipe - Brewer's Friend

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lefty light

158 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Saturday December 22nd 2018
1.051
1.015
4.7%
0.0
5.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Belgian - Pilsner4.5 kg Pilsner 37 1.6 89.1%
0.24 kg Belgian - Wheat0.238 kg Wheat 38 1.8 4.7%
0.31 kg Belgian - Aromatic0.31 kg Aromatic 33 38 6.1%
5.05 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.1
Mash volume with grains 18.5
Grain absorption losses -5
Remaining sparge water volume 22.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.6 L) 32
Boil off losses -8.6
Post boil volume (equipment estimates 23.5 L) 26
Estimated amount in fermentor 26
Total: 37.9  
Equipment Profile Used: System Default
"lefty light" Belgian Blond Ale beer recipe by knuckFuckler. All Grain, ABV 4.66%, IBU 0, SRM 5.23, Fermentables: (Pilsner, Wheat, Aromatic)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-10 05:01 UTC