MUNICH HELLES - Beer Recipe - Brewer's Friend

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MUNICH HELLES

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 75 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ANDRÉ RINNET
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday December 21st 2018
1.046
1.011
4.5%
19.1
5.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Belgian - Pale Ale3.6 kg Pale Ale 38 3.4 72%
0.75 kg German - Munich Light0.75 kg Munich Light 37 6 15%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 5%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 5%
0.15 kg United Kingdom - Peated Malt0.15 kg Peated Malt 38 2.5 3%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 13.83 60%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 3.54 20%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 1.67 20%
50 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 22.3 L) 23.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.4 L) 33
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 24
Going into fermentor 24
Total: 38.9  
Equipment Profile Used: System Default
"MUNICH HELLES" Munich Helles beer recipe by ANDRÉ RINNET. All Grain, ABV 4.49%, IBU 19.05, SRM 5.68, Fermentables: (Pale Ale, Munich Light, Carapils, CaraHell, Peated Malt) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-21 14:13 UTC