Backyard Hops Pale Ale - Beer Recipe - Brewer's Friend

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Backyard Hops Pale Ale

220 calories 23.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dorian
Calories: 220 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)
Created: Thursday December 20th 2018
1.066
1.018
6.2%
35.2
11.3
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb 2-Row (US)8 lb 2-Row (US) 36.8 1 88.9%
8 oz Caramel/Crystal 120L (US)8 oz Caramel/Crystal 120L (US) 32.8 120 5.6%
8 oz Crystal 60L (UK)8 oz Crystal 60L (UK) 33.8 55 5.6%
144 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 oz Fuggle (US)1.1 oz Fuggle (US) Hops Pellet 4.75 Boil 60 min 16.18 37.9%
0.50 oz Amarillo (US)0.5 oz Amarillo (US) Hops Pellet 9.3 Boil 60 min 14.4 17.2%
0.50 oz Cascade (US)0.5 oz Cascade (US) Hops Pellet 7 Boil 10 min 3.93 17.2%
0.80 oz Cascade (US)0.8 oz Cascade (US) Hops Leaf/Whole 7 Boil 1 min 0.68 27.6%
2.90 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
72.5%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 6.11 g | 24.4 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.75 3  
Pre boil volume (equipment estimates 6.61 g | 26.4 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4 16
Equipment Profile Used: System Default
"Backyard Hops Pale Ale" American Pale Ale beer recipe by Dorian. All Grain, ABV 6.24%, IBU 35.18, SRM 11.28, Fermentables: (2-Row (US), Caramel/Crystal 120L (US), Crystal 60L (UK)) Hops: (Fuggle (US), Amarillo (US), Cascade (US))
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  • Last Updated: 2018-12-20 20:13 UTC