Awesome Recipe IPA - Beer Recipe - Brewer's Friend

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Awesome Recipe IPA

216 calories 22.6 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1200 liters (ending kettle volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 95% (ending kettle)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Tuesday December 18th 2018
1.070
1.018
6.9%
44.3
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg American - Pale 2-Row225 kg Pale 2-Row 37 1.8 77.6%
50 kg American - Pale 6-Row50 kg Pale 6-Row 35 1.8 17.2%
5 kg American - Caramel / Crystal 120L5 kg Caramel / Crystal 120L 33 120 1.7%
10 kg American - Wheat10 kg Wheat 38 1.8 3.4%
290 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,000 g Amarillo2000 g Amarillo Hops Pellet 8.6 Boil 1 min 1.31 21.1%
2,000 g Willamette2000 g Willamette Hops Pellet 4.5 Boil 20 min 9.62 21.1%
2,000 g Tettnanger2000 g Tettnanger Hops Pellet 4.5 Boil 30 min 12.2 21.1%
2,000 g Willamette2000 g Willamette Hops Pellet 4.5 Boil 40 min 13.94 21.1%
500 g Amarillo500 g Amarillo Hops Pellet 8.6 Boil 50 min 7.21 5.3%
1,000 g Simcoe1000 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 10.5%
9,500 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1248.2 L. Suggest reducing initial water volume to 45.4 L and adding 1202.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1061.4 L 870
Strike water volume at mash thickness of 3 L/kg 870
Mash volume with grains 1061.4
Grain absorption losses -290
Remaining sparge water volume 620.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1248.2 L) 1200
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -42.5
Post boil volume (equipment estimates 1151.8 L) 1200
Estimated amount in fermentor 1200
Total: 1490.9  
Equipment Profile Used: System Default
"Awesome Recipe IPA" American IPA beer recipe by Snively. All Grain, ABV 6.91%, IBU 44.28, SRM 6.07, Fermentables: (Pale 2-Row, Pale 6-Row, Caramel / Crystal 120L, Wheat) Hops: (Amarillo, Willamette, Tettnanger, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-03 17:45 UTC