Light Lager - Beer Recipe - Brewer's Friend

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Light Lager

144 calories 14.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 90 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Tuesday December 18th 2018
1.044
1.010
4.4%
13.0
3.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 lb American - Pilsner2.25 lb Pilsner 37 1.8 45%
2.25 lb American - Pale 2-Row2.25 lb Pale 2-Row 37 1.8 45%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 10%
5 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 60 min 12.99 100%
0.25 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 qt Sparge -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.88 g | 23.5 qt) 4.88 19.5  
Mash volume with grains (equipment estimates 6.28 g | 25.1 qt) 5.28 21.1  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.01 g | 20 qt) 4 16  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 2.75 11  
Volume into fermentor 2.75 11  
Total: 4.88 19.5
Equipment Profile Used: System Default
"Light Lager" American Light Lager beer recipe by Ryan1984. BIAB, ABV 4.42%, IBU 12.99, SRM 3.2, Fermentables: (Pilsner, Pale 2-Row, Flaked Corn) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-04 19:22 UTC