Helles Bells - Kolsch Derivative
164 calories
16 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18.50 lb |
German - Bohemian Pilsner18.5 lb Bohemian Pilsner |
|
38 |
1.9 |
100% |
18.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Fuggles2.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.15 |
100% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Fuggles (Pellet) 2.4999999942814 oz Fuggles (Pellet) Hops |
|
21.15 |
100% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Brookswood, Langley Township, BC Well #10
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Temperature |
-- |
150 °F |
60 min |
9.6 gal |
|
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.75 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.59 gal (50.38 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.59 gal (2.38 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.75 qt/lb
|
8.09 |
32.4
|
Mash volume with grains
|
9.57 |
38.3
|
Grain absorption losses
|
-2.31 |
-9.3
|
Remaining sparge water volume (equipment estimates 7.06 g | 28.3 qt)
|
7.97 |
31.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.59 g | 50.4 qt)
|
13.5 |
54
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
16.06
|
64.3
|
Equipment Profile Used: |
System Default |
"Helles Bells - Kolsch Derivative" Kölsch beer recipe by Brews Brothers. All Grain, ABV 5.05%, IBU 21.15, SRM 3.31, Fermentables: (Bohemian Pilsner) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-22 23:00 UTC