Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 64.5% | |
8 oz | American - Blackprinz | 36 | 500 | 6.5% | |
8 oz | German - Carafa III | 32 | 535 | 6.5% | |
0.50 lb | Flaked Oats | 33 | 2.2 | 6.5% | |
1 lb | United Kingdom - Golden Promise | 37 | 3 | 12.9% | |
0.25 lb | Flaked Wheat | 34 | 2 | 3.2% | |
7.75 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
14.20 g | Northern Brewer | Pellet | 8 | Boil | 60 min | 30.59 | 33.4% | |
7.10 g | East Kent Goldings | Pellet | 6 | Boil | 21 min | 7.17 | 16.7% | |
0.25 oz | Northern Brewer | Pellet | 8 | Boil | 7 min | 4.1 | 16.7% | |
0.25 oz | East Kent Goldings | Pellet | 6 | Boil | 7 min | 3.08 | 16.7% | |
0.25 oz | Northern Brewer | Pellet | 8 | Boil | 21 min | 9.54 | 16.7% | |
1.50 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 4.78 g | 19.1 qt) | 3.72 | 14.9 |
Mash volume with grains (equipment estimates 5.4 g | 21.6 qt) | 4.34 | 17.4 |
Grain absorption losses | -0.97 | -3.9 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3.56 g | 14.2 qt) | 2.5 | 10 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.06 | -0.2 |
Post boil Volume | 2 | 8 |
Volume into fermentor | 2 | 8 |
Total: | 3.72 | 14.9 |
Equipment Profile Used: | System Default |