Black Bull IPA
212 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
23 oz |
Cascade23 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
90 min |
24.18 |
74.2% |
8 oz |
Chinook8 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
0 min |
|
25.8% |
31 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
23 oz |
Cascade (Pellet) 22.999999947389 oz Cascade (Pellet) Hops |
|
24.18 |
74.2% |
8 oz |
Chinook (Leaf/Whole) 7.9999999817006 oz Chinook (Leaf/Whole) Hops |
|
|
25.8% |
31 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 128.41 gal (513.65 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 116.41 gal (465.65 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 126.04 gal (504.14 qt)
|
103.88 |
415.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
103.88 |
415.5
|
Mash volume with grains
|
126.04 |
504.1
|
Grain absorption losses
|
-34.63 |
-138.5
|
Remaining sparge water volume (equipment estimates 59.41 g | 237.7 qt)
|
66 |
264
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 128.41 g | 513.7 qt)
|
135 |
540
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-1.16 |
-4.7
|
Post boil Volume
|
125 |
500
|
Going into fermentor
|
125 |
500
|
Total:
|
169.88
|
679.5
|
Equipment Profile Used: |
System Default |
"Black Bull IPA" Specialty IPA: Black IPA beer recipe by owb. All Grain, ABV 6.26%, IBU 24.18, SRM 37.08, Fermentables: (Pale 2-Row, Black Malt, Victory, Carapils (Dextrine Malt), Caramel / Crystal 120L, Roasted Barley) Hops: (Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-30 21:36 UTC