Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | American - Pale 2-Row | 37 | 1.8 | 76.2% | |
1 lb | German - Acidulated Malt | 27 | 3.4 | 9.5% | |
0.50 lb | Flaked Rice | 40 | 0.5 | 4.8% | |
0.50 lb | Corn Sugar (Dextrose) | 46 | 0 | 4.8% | |
0.50 lb | Corn, Flaked | 36.8 | 1.3 | 4.8% | |
10.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Galaxy | Pellet | 14 | Boil | 10 min | 10.22 | 5% | |
2 oz | Citra | Pellet | 12 | Whirlpool | 20 min | 14.38 | 20% | |
1.50 oz | Galaxy | Pellet | 14 | Whirlpool | 20 min | 12.58 | 15% | |
3 oz | Azacca | Pellet | 15 | Dry Hop | 3 days | 30% | ||
3 oz | Citra | Pellet | 12 | Dry Hop | 3 days | 30% | ||
10 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tsp | Amylase Enzyme | Other | Mash | 20 min. | |
1 tsp | Amylase Enzyme | Other | Primary | 0 min. |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.3 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
5 | 2 | 0 | 7 | 8 | 0 |
.4 grams gypsum .1 grams calcium chloride .4 grams magnesium chloride 3.5ml 88% lactic acid |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
7 gal | Strike Temp 155F | Temperature | -- | 149 °F | 75 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 4.38 | 17.5 |
Mash volume with grains | 5.18 | 20.7 |
Grain absorption losses | -1.25 | -5 |
Remaining sparge water volume (equipment estimates 3.74 g | 15 qt) | 3.59 | 14.4 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.04 | 0.1 |
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) | 6.5 | 26 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 5.13 | 20.5 |
Hops absorption losses (whirlpool, hop stand) | -0.13 | -0.5 |
Going into fermentor | 5 | 20 |
Total: | 7.96 | 31.9 |
Equipment Profile Used: | System Default |