Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pale 2-Row | 37 | 1.8 | 75.5% | |
1 lb | Flaked Oats | 33 | 2.2 | 7.5% | |
1 lb | Flaked Wheat | 34 | 2 | 7.5% | |
0.50 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 3.8% | |
0.50 lb | American - CaraCrystal Wheat Malt | 34 | 55 | 3.8% | |
0.25 lb | Canadian - Honey Malt | 37 | 25 | 1.9% | |
13.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Warrior | Pellet | 16 | Boil | 60 min | 28.97 | 4.8% | |
1 oz | Citra | Pellet | 11 | Boil | 5 min | 7.94 | 9.5% | |
2 oz | Mosaic | Leaf/Whole | 12.5 | Aroma at 205 °F | 0 min | 19% | ||
1 oz | Citra | Pellet | 11 | Aroma | 0 min | 9.5% | ||
2 oz | Mosaic | Pellet | 12.5 | Dry Hop | 4 days | 19% | ||
1 oz | Citra | Pellet | 11 | Dry Hop | 4 days | 9.5% | ||
1 oz | Mosaic | Pellet | 12.5 | Dry Hop | 3 days | 9.5% | ||
2 oz | Citra | Pellet | 11 | Dry Hop | 3 days | 19% | ||
10.50 oz / $ 0.00 |
Imperial Yeast - A04 Barbarian | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.5 gal | Infusion | -- | 150 °F | 60 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.08 g | 36.3 qt) | 9.41 | 37.6 |
Mash volume with grains (equipment estimates 10.14 g | 40.5 qt) | 10.47 | 41.9 |
Grain absorption losses | -1.66 | -6.6 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.17 | -0.7 |
Post boil Volume | 5.5 | 22 |
Volume into fermentor | 5.5 | 22 |
Total: | 9.41 | 37.6 |
Equipment Profile Used: | System Default |