Smash Falconer's Flight - Beer Recipe - Brewer's Friend

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Smash Falconer's Flight

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday December 14th 2018
1.060
1.011
6.4%
36.5
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Canadian - Pale 2-Row6 kg Pale 2-Row 36 1.75 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Falconer's Flight14 g Falconer's Flight Hops Pellet 10.8 Boil 60 min 19.24 8.3%
14 g Falconer's Flight14 g Falconer's Flight Hops Pellet 10.8 Boil 15 min 9.54 8.3%
28 g Falconer's Flight28 g Falconer's Flight Hops Pellet 10.8 Boil 5 min 7.67 16.7%
56 g Falconer's Flight56 g Falconer's Flight Hops Pellet 10.8 Boil 0 min 33.3%
56 g Falconer's Flight56 g Falconer's Flight Hops Pellet 10.8 Dry Hop 3 days 33.3%
168 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 72 °C 60 min
17 L Sparge -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 16.2 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"Smash Falconer's Flight" American Pale Ale beer recipe by syncrowave1000. All Grain, ABV 6.39%, IBU 36.45, SRM 3.98, Fermentables: (Pale 2-Row) Hops: (Falconer's Flight)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-14 22:14 UTC