ASZU
183 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
45 min |
19.71 |
9.5% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
35 min |
17.79 |
9.5% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
25 min |
14.93 |
9.5% |
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
Boil at 100 °C
|
15 min |
13.11 |
9.5% |
30 g |
Warrior30 g Warrior Hops |
|
Pellet |
16 |
Boil at 100 °C
|
5 min |
7.9 |
14.3% |
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
1 min |
1.27 |
11.9% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
1 min |
0.11 |
11.9% |
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 100 °C
|
0 min |
11.88 |
11.9% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
0 min |
10.42 |
11.9% |
210 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
31.5 |
Mash volume with grains
|
37.4 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 15.2 L)
|
12.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36.8 L)
|
34 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
30.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
30 |
Total:
|
43.9
|
Equipment Profile Used: |
System Default |
"ASZU" American IPA beer recipe by pänel brewery. All Grain, ABV 6.34%, IBU 97.13, SRM 9.24, Fermentables: (Vienna, Pale Ale, White Wheat, Biscuit) Hops: (Chinook, Warrior, Galaxy, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-15 20:09 UTC