Tolgers Crystals - Beer Recipe - Brewer's Friend

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Tolgers Crystals

283 calories 28.1 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.7 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Darby Rose Brewing
Calories: 283 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)
Created: Wednesday December 12th 2018
1.085
1.020
8.5%
139.7
7.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen 34.8 2 53.4%
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light 41.7 2 24.3%
9.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 24.3%
8 oz Belgian - CaraVienne8 oz CaraVienne 34 20 24.3%
4 oz American - Victory4 oz Victory 34 28 24.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 24.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Crystal (US)1 oz Crystal (US) Hops Pellet 4.5 First Wort 0 min 16.14 10%
1 oz Warrior (US)1 oz Warrior (US) Hops Pellet 16 Boil 90 min 52.18 10%
0.50 oz Columbus (US)0.5 oz Columbus (US) Hops Pellet 15 Boil 30 min 17.57 5%
0.50 oz Simcoe (US)0.5 oz Simcoe (US) Hops Pellet 13 Boil 30 min 15.23 5%
0.50 oz Northern Brewer (US)0.5 oz Northern Brewer (US) Hops Pellet 9 Boil 30 min 10.54 5%
0.50 oz Simcoe (US)0.5 oz Simcoe (US) Hops Pellet 13 Boil 15 min 9.83 5%
0.50 oz Columbus (US)0.5 oz Columbus (US) Hops Pellet 15 Boil 15 min 11.35 5%
0.50 oz Northern Brewer (US)0.5 oz Northern Brewer (US) Hops Pellet 9 Boil 15 min 6.81 5%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Boil 0 min 10%
1 oz Crystal (US)1 oz Crystal (US) Hops Pellet 4.5 Boil 0 min 10%
1 oz Crystal (US)1 oz Crystal (US) Hops Pellet 4.5 Dry Hop 10 days 10%
0.50 oz Columbus (US)0.5 oz Columbus (US) Hops Pellet 15 Dry Hop 10 days 5%
1 oz Simcoe (US)1 oz Simcoe (US) Hops Pellet 13 Dry Hop 5 days 10%
0.50 oz Columbus (US)0.5 oz Columbus (US) Hops Pellet 15 Dry Hop 5 days 5%
10 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.06 g | 28.2 qt) 5.25 21  
Mash volume with grains (equipment estimates 7.06 g | 28.2 qt) 5.47 21.9  
Grain absorption losses (steeping) -0.34 -1.4  
Volume increase from sugar/extract (early additions) 0.8 3.2  
Pre boil volume (equipment estimates 7.51 g | 30.1 qt) 5.7 22.8  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.26 -1.1  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.25 21
Equipment Profile Used: System Default
"Tolgers Crystals" American IPA beer recipe by Darby Rose Brewing. Extract, ABV 8.53%, IBU 139.65, SRM 7.04, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 10L, CaraVienne, Victory, Carapils (Dextrine Malt)) Hops: (Crystal (US), Warrior (US), Columbus (US), Simcoe (US), Northern Brewer (US), Amarillo (US))
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  • Last Updated: 2018-12-18 23:36 UTC