Stout American/Imperial v1
230 calories
21.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
12 |
Boil
|
60 min |
20.36 |
22.2% |
70 g |
Northern Brewer70 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
35.59 |
77.8% |
90 g
/ $ 0.00
|
Target Water Profile
zizin
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Infusion |
-- |
68 °C |
60 min |
5 L |
|
Fly Sparge |
-- |
78 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 46.09 L. Suggest reducing initial strike volume to 38.97 L and adding 0.69 L sparge/top-off.
|
39.7 |
Strike water volume (equipment estimates 42.8 L)
|
39.7 |
Mash volume with grains (equipment estimates 49.2 L)
|
46.1 |
Grain absorption losses
|
-9.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.2 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
26 |
Volume into fermentor
|
26 |
Total:
|
39.7
|
Equipment Profile Used: |
System Default |
"Stout American/Imperial v1" Imperial Stout beer recipe by Plesca Mihai. BIAB, ABV 7.94%, IBU 55.95, SRM 36.01, Fermentables: (Pilsner, Vienna, CaraMunich III, Chocolate, CaraAroma, White Wheat, Roasted Barley, Torrified Barley) Hops: (Warrior, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-03 14:08 UTC