AMBER TORRES - Beer Recipe - Brewer's Friend

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AMBER TORRES

172 calories 17.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday December 12th 2018
1.056
1.014
5.5%
0.0
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Dry Malt Extract - Amber8 kg Dry Malt Extract - Amber 42 10 100%
8 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
Boil water added to kettle (equipment estimates 50.5 L) 34.8
Volume increase from sugar/extract (early additions) 5.2
Pre boil volume (equipment estimates 55.7 L) 40
Boil off losses -5.7
Post boil volume 50
Going into fermentor 50
Total: 34.8  
Equipment Profile Used: System Default
"AMBER TORRES" American Light Lager beer recipe by JOAO TORRES. Extract, ABV 5.52%, IBU 0, SRM 8.83, Fermentables: (Dry Malt Extract - Amber)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-12 14:35 UTC