Orange Lemon Emitting Diode - Beer Recipe - Brewer's Friend

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Orange Lemon Emitting Diode

190 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday December 11th 2018
1.058
1.010
6.4%
27.0
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.30 lb American - Pale 2-Row7.3 lb Pale 2-Row 37 1.8 59.3%
3.30 lb American - White Wheat3.3 lb White Wheat 40 2.8 26.8%
1.10 lb Flaked Oats1.1 lb Flaked Oats 33 2.2 8.9%
0.60 lb Flaked Wheat0.6 lb Flaked Wheat 34 2 4.9%
12.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 19.27 50%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.74 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Dehydrated Lemon Peel Flavor Primary 3 days
1 oz Dehydrated Orange Peel Flavor Primary 3 days
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.86 g | 35.5 qt) 8.54 34.2  
Mash volume with grains (equipment estimates 9.85 g | 39.4 qt) 9.52 38.1  
Grain absorption losses -1.54 -6.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.75 27  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.54 34.2
Equipment Profile Used: System Default
"Orange Lemon Emitting Diode" Belgian Blond Ale beer recipe by alexjlafontaine. BIAB, ABV 6.38%, IBU 27.02, SRM 4.33, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Flaked Wheat) Hops: (Citra) Other: (Dehydrated Lemon Peel, Dehydrated Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-20 18:41 UTC