Knuser'n
333 calories
29.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
75.45 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
75.45 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 51.11 L. Suggest reducing initial strike volume to 36.77 L and adding 5.71 L sparge/top-off.
|
42.5 |
Strike water volume (equipment estimates 39.9 L)
|
42.5 |
Mash volume with grains (equipment estimates 48.6 L)
|
51.1 |
Grain absorption losses
|
-13.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
42.5
|
Equipment Profile Used: |
System Default |
"Knuser'n" Imperial Stout beer recipe by Olvesen. BIAB, ABV 11.62%, IBU 75.45, SRM 50, Fermentables: (Pale Ale, Dark Munich, CaraRed, Melanoidin, Chocolate Wheat, Flaked Oats, Roasted Barley, CaraAroma) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-10 17:03 UTC