porter
70 calories
7.4 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
7.8 |
Mash volume with grains
|
9.2 |
Grain absorption losses
|
-2.1 |
Remaining sparge water volume (equipment estimates 26 L)
|
25.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
30 |
Boil off losses
|
-5.7 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
33
|
Equipment Profile Used: |
System Default |
"porter" Brown Porter beer recipe by Anonymous. All Grain, ABV 2.23%, IBU 0, SRM 2.21, Fermentables: (Pale 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-11 16:31 UTC