DHZR2 - smoked pils
186 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
70 min |
19.93 |
6.5% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
35 min |
15.98 |
6.5% |
100 g |
Willamette100 g Willamette Hops |
|
Pellet |
4.5 |
Dry Hop
|
7 days |
|
43.5% |
100 g |
Mosaic100 g Mosaic Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop
|
7 days |
|
43.5% |
230 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
21.9 |
Mash volume with grains
|
25.9 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 11.8 L)
|
10 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
25 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"DHZR2 - smoked pils" German Pils beer recipe by DHZR. All Grain, ABV 6.44%, IBU 35.91, SRM 7.74, Fermentables: (Pilsner, CaraHell, Biscuit, Smoked Malt) Hops: (Centennial, Willamette, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-12 08:04 UTC