Weisse
135 calories
14 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 70.7 L. Suggest reducing initial water volume to 45.4 L and adding 25.3 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
34.5 |
Mash volume with grains
|
42.1 |
Grain absorption losses
|
-11.5 |
Remaining sparge water volume (equipment estimates 48.6 L)
|
52.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 70.7 L)
|
75 |
Boil off losses
|
-5.7 |
Post boil Volume
|
65 |
Going into fermentor
|
65 |
Total:
|
87.4
|
Equipment Profile Used: |
System Default |
"Weisse" Weissbier beer recipe by Brewer #109064. All Grain, ABV 4.34%, IBU 0, SRM 3.09, Fermentables: (Pilsner, Wheat Malt, Gladiator Malt, Torrified Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-11 00:05 UTC