AM:PM v2
179 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6.50 g |
Amarillo6.5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
13.47 |
12.4% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
60 min |
17.49 |
11.4% |
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Aroma
|
15 min |
10.28 |
19% |
10 g |
Mosaic10 g Mosaic Hops |
|
Leaf/Whole |
13.1 |
Aroma
|
15 min |
15.66 |
19% |
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Aroma
|
5 min |
4.13 |
19% |
10 g |
Mosaic10 g Mosaic Hops |
|
Leaf/Whole |
13.1 |
Aroma
|
5 min |
6.29 |
19% |
52.50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Infusion |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 19.3 L)
|
16.4 |
Mash volume with grains (equipment estimates 21 L)
|
18 |
Grain absorption losses
|
-2.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16 L)
|
13 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
10 |
Volume into fermentor
|
10 |
Total:
|
16.4
|
Equipment Profile Used: |
System Default |
"AM:PM v2" American Pale Ale beer recipe by Olliew130. BIAB, ABV 6.39%, IBU 67.31, SRM 6.07, Fermentables: (Maris Otter Pale) Hops: (Amarillo, Nelson Sauvin, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-10 16:15 UTC