rice blonde cluster fxxx - Beer Recipe - Brewer's Friend

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rice blonde cluster fxxx

134 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Monday December 10th 2018
1.044
1.009
4.6%
22.6
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 23.5%
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 70.6%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 5.9%
4.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cluster 20 g Cluster Hops Pellet 7 Boil 60 min 19.21 66.7%
10 g Cluster 10 g Cluster Hops Pellet 7 Whirlpool 0 min 3.33 33.3%
30 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L Infusion -- 64 °C 120 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32 L) 31.2
Mash volume with grains (equipment estimates 34.8 L) 34
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 21
Total: 31.2  
Equipment Profile Used: System Default
"rice blonde cluster fxxx" Blonde Ale beer recipe by Anonymous. BIAB, ABV 4.61%, IBU 22.55, SRM 4.78, Fermentables: (Flaked Rice, Pale Ale, CaraHell) Hops: (Cluster )
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  • Public: Yup, Shared
  • Last Updated: 2018-12-10 09:37 UTC