Mango Pineapple Hard Cider
143 calories
6.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0 lb |
American - Pale 2-Row0.001 lb Pale 2-Row |
|
37 |
1.8 |
0% |
640 oz |
Tree top pure pressed apple cider640 oz Tree top pure pressed apple cider - (late boil kettle addition) |
|
10.5 |
2 |
93% |
2 lb |
mango and pineapple chunks2 lb mango and pineapple chunks - (late boil kettle addition) |
|
0.1 |
2 |
4.7% |
16 oz |
concentrated apple juice16 oz concentrated apple juice - (late boil kettle addition) |
|
0.1 |
2 |
2.3% |
43 lbs / $ 0.00
|
Target Water Profile
Distilled Water
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 17.97 gal (71.86 qt). Suggest reducing initial water volume to 8.56 gal (34.24 qt) and adding 5.97 gal (23.86 qt) sparge/top-off.
|
14.53 |
58.1
|
Total strike volume
|
14.53 |
58.1
|
Mash volume with grains
|
17.97 |
71.9
|
Grain absorption losses
|
-5.38 |
-21.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.5 g | 34 qt)
|
8.9 |
35.6
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 7.4 g | 29.6 qt)
|
7 |
28
|
Estimated amount in fermentor
|
7 |
28
|
Total:
|
14.53
|
58.1
|
Equipment Profile Used: |
System Default |
"Mango Pineapple Hard Cider" Common Cider beer recipe by UnComfortablyNumb. BIAB, ABV 5.91%, IBU 0, SRM 8.34, Fermentables: (Pale 2-Row, Tree top pure pressed apple cider, mango and pineapple chunks, concentrated apple juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-13 12:53 UTC