Ohana IPA 2 - Beer Recipe - Brewer's Friend

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Ohana IPA 2

110 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Sunday December 9th 2018
1.036
1.009
3.5%
43.2
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 kg American - Pale 2-Row21 kg Pale 2-Row 37 1.8 84%
2 kg American - Wheat2 kg Wheat 38 1.8 8%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 8%
25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Zeus20 g Zeus Hops Pellet 16 First Wort 60 min 14.67 4.3%
110 g Cascade110 g Cascade Hops Pellet 7 Boil 5 min 6.4 23.9%
110 g Kent Goldings110 g Kent Goldings Hops Pellet 5 Boil 5 min 4.57 23.9%
110 g Cascade110 g Cascade Hops Pellet 7 Whirlpool at 85 °C 45 min 10.27 23.9%
110 g Kent Goldings110 g Kent Goldings Hops Pellet 5 Whirlpool at 85 °C 45 min 7.33 23.9%
460 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
IPA / Bitter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 83 L. Suggest reducing initial water volume to 45.4 L and adding 37.6 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 94 L. Suggest reducing strike water volume to 28.9 L and adding 48.6 L sparge/top-off. 77.5
Strike water volume at mash thickness of 3.1 L/kg 77.5
Mash volume with grains 94
Grain absorption losses -25
Remaining sparge water volume (equipment estimates 31.4 L) 48.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 83 L) 100
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil Volume 76.1
Hops absorption losses (whirlpool, hop stand) -1.1
Going into fermentor 75
Total: 125.9  
Equipment Profile Used: System Default
"Ohana IPA 2" American IPA beer recipe by valenting86. All Grain, ABV 3.52%, IBU 43.23, SRM 4.56, Fermentables: (Pale 2-Row, Wheat, Flaked Oats) Hops: (Zeus, Cascade, Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-09 20:13 UTC