Fruit Chute - Beer Recipe - Brewer's Friend

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Fruit Chute

128 calories 7.6 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Darby Rose Brewing
Calories: 128 calories (Per 12oz)
Carbs: 7.6 g (Per 12oz)
Created: Sunday December 9th 2018
1.040
1.002
5.0%
5.0
2.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 lb Pilsner (US)4.2 lb Pilsner (US) 36.8 1 58.2%
1.20 lb Red Wheat (US)1.2 lb Red Wheat (US) 37.7 2 16.6%
1 lb Dextrose (Corn Sugar)1 lb Dextrose (Corn Sugar) 45.7 0 13.9%
13 oz Dry Malt Extract - Light13 oz Dry Malt Extract - Light 41.7 4 11.3%
7.21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Amarillo (US)0.25 oz Amarillo (US) Hops Pellet 9.3 Boil 15 min 4.96 100%
0.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb Sour Patch Kids Other Boil 15 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Sour bottle dregs
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.36 9.5  
Mash volume with grains 2.79 11.2  
Grain absorption losses -0.68 -2.7  
Remaining sparge water volume (equipment estimates 4.93 g | 19.7 qt) 3.92 15.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.14 0.6  
Pre boil volume (equipment estimates 6.51 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.29 25.1
Equipment Profile Used: System Default
 
Notes

Partigyle pulled from the brew session for Rains Down in Aprica.

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-12-18 23:40 UTC