yeast starter - Beer Recipe - Brewer's Friend

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yeast starter

110 calories 11.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1.7 liters (fermentor volume)
Pre Boil Size: 1.7 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Saturday December 8th 2018
1.036
1.009
3.6%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
210 g Liquid Malt Extract - Light210 g Liquid Malt Extract - Light 35 4 100%
210 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 8.2 L) 2.5
Mash volume with grains (equipment estimates 8.2 L) 2.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 7.4 L) 1.7
Boil off losses -5.7
Post boil Volume 1.7
Volume into fermentor 1.7
Total: 2.5  
Equipment Profile Used: System Default
"yeast starter" American Light Lager beer recipe by anka_home_brewery. BIAB, ABV 3.55%, IBU 0, SRM 3.94, Fermentables: (Liquid Malt Extract - Light)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-29 09:08 UTC