Awesom - Beer Recipe - Brewer's Friend

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Awesom

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 75 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Andrej
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Friday December 7th 2018
1.063
1.016
6.2%
0.0
6.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - CaraHell3 kg CaraHell 34 11 19.1%
2.20 kg German - Vienna2.2 kg Vienna 37 4 14%
8.50 kg German - Pale Ale8.5 kg Pale Ale 39 2.3 54.1%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 12.7%
15.70 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bulevar-Metropol
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 67.7 L. Suggest reducing initial water volume to 45.4 L and adding 22.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 57.46 L. Suggest reducing strike water volume to 35.04 L and adding 12.06 L sparge/top-off. 47.1
Strike water volume at mash thickness of 3 L/kg 47.1
Mash volume with grains 57.5
Grain absorption losses -15.7
Remaining sparge water volume (equipment estimates 37.2 L) 44.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 67.7 L) 75
Boil off losses -5.7
Post boil Volume 62
Going into fermentor 62
Total: 91.6  
Equipment Profile Used: System Default
"Awesom" Cream Ale beer recipe by Andrej. All Grain, ABV 6.24%, IBU 0, SRM 6.63, Fermentables: (CaraHell, Vienna, Pale Ale, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-08 05:24 UTC