APA
167 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
50 min |
19.71 |
20% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
12.56 |
20% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
4.31 |
20% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
40% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
mostura |
Decoction |
-- |
65 °C |
60 min |
10 L |
|
Sparge |
-- |
70 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.3 L)
|
33.4 |
Mash volume with grains (equipment estimates 35.9 L)
|
37 |
Grain absorption losses
|
-5.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"APA" American Pale Ale beer recipe by BIANCHI. BIAB, ABV 5.98%, IBU 36.58, SRM 7.27, Fermentables: (Pale Ale, Pilsner, Munich - Dark 20L) Hops: (Columbus, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-07 14:23 UTC