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NEPA

183 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Wednesday December 5th 2018
1.055
1.016
5.2%
52.5
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 65.3%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 16.3%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 16.3%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 2%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 17 Boil 60 min 16.01 8.3%
0.75 oz Galaxy0.75 oz Galaxy Hops Pellet 17 Aroma at 212 °F 0 min 25%
1 oz mosaic1 oz mosaic Hops Pellet 12.7 Whirlpool at 160 °F 0 min 17.3 33.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.1 Whirlpool at 160 °F 0 min 19.2 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 4.3 g | 17.2 qt) 4.69 18.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
Total: 9.28 37.1
Equipment Profile Used: System Default
"NEPA" American Light Lager beer recipe by Eric1988. All Grain, ABV 5.19%, IBU 52.51, SRM 4.89, Fermentables: (Pale 2-Row, Golden Promise, Flaked Oats, Honey Malt) Hops: (Galaxy, mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-10 20:27 UTC