Sunday Pale - Beer Recipe - Brewer's Friend

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Sunday Pale

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday December 2nd 2018
1.049
1.012
4.8%
38.1
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 92.8%
4 oz German - CaraMunich I4 oz CaraMunich I 34 39 2.3%
6 oz German - CaraMunich III6 oz CaraMunich III 34 57 3.5%
2 oz German - CaraAroma2 oz CaraAroma 34 130 1.2%
0.50 oz Flaked Rye0.5 oz Flaked Rye 36 2.8 0.3%
172.50 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Chinook14 g Chinook Hops Pellet 11.3 Boil 90 min 23.37 16.5%
14 g Centennial14 g Centennial Hops Pellet 8.3 Boil 45 min 14.73 16.5%
9 g Mosaic9 g Mosaic Hops Pellet 11.2 Boil 0 min 10.6%
12 g Columbus12 g Columbus Hops Pellet 14.8 Boil 0 min 14.1%
8 g Simcoe8 g Simcoe Hops Pellet 13.5 Boil 0 min 9.4%
28 g Centennial28 g Centennial Hops Pellet 8.3 Boil 0 min 32.9%
85 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.7 qt/lb 1.89 7.5  
Mash volume with grains 2.75 11  
Grain absorption losses -1.35 -5.4  
Remaining sparge water volume 7.21 28.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil volume (equipment estimates 5.89 g | 23.6 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.1 36.4
Equipment Profile Used: System Default
"Sunday Pale" American Pale Ale beer recipe by 40 Pint Brewing. All Grain, ABV 4.84%, IBU 38.11, SRM 8.12, Fermentables: (Pale 2-Row, CaraMunich I, CaraMunich III, CaraAroma, Flaked Rye) Hops: (Chinook, Centennial, Mosaic, Columbus, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-02 19:58 UTC