chocolate cherry - Beer Recipe - Brewer's Friend

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chocolate cherry

200 calories 22.8 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 1.8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Sunday December 2nd 2018
1.060
1.018
5.6%
0.0
50.0
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Admiral - Organic Pilsner Malt2 lb Organic Pilsner Malt 37 1.9 61.5%
0.50 lb Muntons - Brown Malt0.5 lb Brown Malt 36 57 15.4%
0.50 lb Belgian - Chocolate0.5 lb Chocolate - (late fermenter addition) 30 340 15.4%
0.25 lb Brown Sugar0.25 lb Brown Sugar 45 15 7.7%
3.25 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Gypsum Water Agt Mash 1 hr.
0.50 tsp Epsom Salt Water Agt Mash 1 hr.
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (custom):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.1 Volumes
 
Target Water Profile
Brasserie Dupont
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
135 20 10 30 90 60
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.21 g | 12.8 qt) 2.41 9.6  
Mash volume with grains (equipment estimates 3.45 g | 13.8 qt) 2.65 10.6  
Grain absorption losses -0.38 -1.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 2.6 g | 10.4 qt) 1.8 7.2  
Boil off losses -1.5 -6  
Post boil Volume 1.1 4.4  
Volume into fermentor 1.1 4.4  
Total: 2.41 9.6
Equipment Profile Used: System Default
"chocolate cherry" No Profile Selected beer recipe by Brewer #208125. BIAB, ABV 5.61%, IBU 0, SRM 50, Fermentables: (Organic Pilsner Malt, Brown Malt, Chocolate, Brown Sugar) Other: (Gypsum, Epsom Salt)
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  • Last Updated: 2022-11-19 17:33 UTC