Ipa - Beer Recipe - Brewer's Friend

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Ipa

202 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Osigeipa
Calories: 202 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Sunday December 2nd 2018
1.066
1.014
6.8%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 kg American - Pale Ale5.3 kg Pale Ale 37 3.5 88.9%
0.21 kg American - Carapils (Dextrine Malt)0.21 kg Carapils (Dextrine Malt) 33 1.8 3.5%
0.45 kg Cane Sugar0.45 kg Cane Sugar 46 0 7.6%
5.96 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.2
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 15.3 L) 19.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 25.7 L) 30
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 36.1  
Equipment Profile Used: System Default
"Ipa" Specialty IPA: White IPA beer recipe by Osigeipa. All Grain, ABV 6.8%, IBU 0, SRM 6.16, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-02 10:39 UTC