Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.70 kg | Liquid Malt Extract - Light | 35 | 4 | 53.1% | |
1.50 kg | Liquid Malt Extract - Wheat | 35 | 3 | 46.9% | |
3.20 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
12 g | Cascade | Pellet | 7 | First Wort at 24 °C | 0 min | 0.97 | 50% | |
12 g | Amarillo | Pellet | 8.6 | First Wort at 24 °C | 0 min | 1.19 | 50% | |
24 g / $ 0.00 |
Escarpment Labs - American Ale | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 26.6 L) | 0.7 |
Volume increase from sugar/extract (early additions) | 2.3 |
Pre boil volume (equipment estimates 28.8 L) | 3 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil volume | 23 |
Going into fermentor | 23 |
Total: | 0.7 |
Equipment Profile Used: | System Default |