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Back to Munich

224 calories 18 g 500 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 25.2 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BeerTech - Norberto Pazos
Calories: 224 calories (Per 500ml)
Carbs: 18 g (Per 500ml)
Created: Saturday December 1st 2018
1.049
1.007
5.6%
11.8
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 56.6%
2.30 kg German - Pilsner2.3 kg Pilsner 38 1.6 43.4%
5.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Halletauer14 g Halletauer Hops Pellet 6.2 Boil 60 min 9.32 58.3%
10 g Halletauer10 g Halletauer Hops Pellet 6.2 Whirlpool 20 min 2.46 41.7%
24 g / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Full Worth Infusion -- 30 °C 60 min
25 L Full Worth Infusion -- 73 °C 60 min
25 L Full Worth Infusion -- 78 °C 30 min
15 L Hot water Sparge -- 78 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 14.8
Mash volume with grains 18.3
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 22.4 L) 20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25.3
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 25.2
Total: 35.2  
Equipment Profile Used: System Default
"Back to Munich" Weissbier beer recipe by BeerTech - Norberto Pazos. All Grain, ABV 5.56%, IBU 11.78, SRM 3.32, Fermentables: (Wheat Malt, Pilsner) Hops: (Halletauer)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-01 16:05 UTC