Czernobog Imperial Oatmeal Milk Stout
324 calories
37.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Fuggles2.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
25.68 |
71.4% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.72 |
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Fuggles (Pellet) 3.499999991994 oz Fuggles (Pellet) Hops |
|
29.4 |
100% |
3.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.59 tsp |
Gypsum
|
|
Water Agt |
Mash |
90 min. |
3.50 each |
vanilla
|
|
Spice |
Secondary |
10 days |
0.30 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
HEB Spring Water
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 17.4 gal (69.6 qt). Suggest reducing strike water volume to 9.6 gal (38.4 qt) and adding 5.4 gal (21.6 qt) sparge/top-off.
|
15 |
60
|
WARNING: Based on your provided mash thickness (2 qt/lb), your strike volume will exceeds the total water needed for the recipe (11.5 g). Reduce mash thickness to 1.52 qt/lb or increase pre-boil volume to 11 g.
|
|
|
Strike water volume at mash thickness of 2 qt/lb
|
15 |
60
|
Mash volume with grains
|
17.4 |
69.6
|
Grain absorption losses
|
-3.75 |
-15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.05 g | 32.2 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
6.5 |
26
|
Going into fermentor
|
6.5 |
26
|
Total:
|
11.5
|
46
|
Equipment Profile Used: |
System Default |
"Czernobog Imperial Oatmeal Milk Stout" Russian Imperial Stout beer recipe by Yo!. All Grain, ABV 8.57%, IBU 29.4, SRM 50, Fermentables: (Flaked Oats, Maris Otter Pale, Chocolate, Caramel / Crystal 60L, Midnight Wheat Malt, Munich - Light 10L, Victory, Lactose (Milk Sugar)) Hops: (Fuggles) Other: (Gypsum, vanilla, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-26 02:47 UTC