Resilience IPA - Beer Recipe - Brewer's Friend

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Resilience IPA

215 calories 21.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Sierra Nevada
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Wednesday November 28th 2018
1.065
1.015
6.6%
74.8
11.2
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 89.8%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 10.2%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.2 Boil 60 min 17.52 8.3%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13.1 Boil 60 min 24.94 8.3%
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 15 min 13.6 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 9.2 Boil 15 min 17.38 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.2 Boil 1 min 0.59 8.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.2 Boil 1 min 0.76 8.3%
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Dry Hop 3 days 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 9.2 Dry Hop 3 days 16.7%
6 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
3.70 ml Lactic acid Water Agt Mash 1 hr.
0.50 each Whirlfloc Fining Boil 10 min.
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
64 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 226 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Table sugar       Amount: 4.1 oz/5 gal       CO2 Level: 2.4 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Single temperature infusion Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.43 g | 33.7 qt) 8.28 33.1  
Mash volume with grains (equipment estimates 9.41 g | 37.6 qt) 9.26 37  
Grain absorption losses -1.53 -6.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.28 33.1
Equipment Profile Used: System Default
 
Notes

https://www.homebrewersassociation.org/homebrew-recipe/sierra-nevada-resilience-ipa/

Sierra Nevada website lists Chinook and Centennial as bittering rather than solely Centennial as described in the AHA recipe.

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  • Last Updated: 2018-12-14 22:40 UTC