bay ale
202 calories
20.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Horizon1 oz Horizon Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
45.21 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
9.18 |
25% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
13.11 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Horizon (Pellet) 0.99999999771257 oz Horizon (Pellet) Hops |
|
45.21 |
25% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
9.18 |
50% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
13.11 |
25% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.28 g | 37.1 qt)
|
9.63 |
38.5
|
Mash volume with grains (equipment estimates 10.48 g | 41.9 qt)
|
10.83 |
43.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.63
|
38.5
|
Equipment Profile Used: |
System Default |
"bay ale" American Amber Ale beer recipe by gws. BIAB, ABV 6.03%, IBU 67.5, SRM 15.24, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Caramel / Crystal 120L, Victory) Hops: (Horizon, Cascade, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-19 18:38 UTC