Cascade Pale Ale - Beer Recipe - Brewer's Friend

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Cascade Pale Ale

82 calories 8.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 180 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 82 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Monday November 26th 2018
1.027
1.007
2.7%
0.0
4.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33 kg American - Pale 2-Row33 kg Pale 2-Row 37 1.8 86.8%
2 kg American - Carapils (Dextrine Malt)2 kg Carapils (Dextrine Malt) 33 1.8 5.3%
3 kg Belgian - Munich3 kg Munich 38 6 7.9%
38 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 155.7 L. Suggest reducing initial water volume to 45.4 L and adding 110.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 139.08 L. Suggest reducing strike water volume to 20.32 L and adding 93.68 L sparge/top-off. 114
Strike water volume at mash thickness of 3 L/kg 114
Mash volume with grains 139.1
Grain absorption losses -38
Remaining sparge water volume (equipment estimates 80.6 L) 104.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 155.7 L) 180
Boil off losses -5.7
Post boil Volume 150
Going into fermentor 150
Total: 218.9  
Equipment Profile Used: System Default
"Cascade Pale Ale" American Pale Ale beer recipe by YNG GNS Brewery. All Grain, ABV 2.69%, IBU 0, SRM 4.19, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Munich)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-26 09:05 UTC