iftl 4.0 MICRO - Beer Recipe - Brewer's Friend

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iftl 4.0 MICRO

152 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 15.5 liters (ending kettle volume)
Pre Boil Size: 18.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 86% (ending kettle)
Calories: 152 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Monday November 26th 2018
1.049
1.016
4.5%
26.5
28.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2,250 g United Kingdom - Maris Otter Pale2250 g Maris Otter Pale 38 8.51 78.9%
330 g German - Wheat Malt330 g Wheat Malt 37 3.84 11.6%
100 g United Kingdom - Crystal 70L100 g Crystal 70L 34 185.3 3.5%
100 g German - CaraMunich I100 g CaraMunich I 34 102.58 3.5%
70 g United Kingdom - Chocolate70 g Chocolate 34 1132.64 2.5%
2,850 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil at 100 °C 60 min 26.51 100%
30 g / $ 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (custom):
69%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.2 L MASH Infusion -- 68 °C 60 min
7.8 L SPARGE Sparge -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 7.7
Mash volume with grains 9.6
Grain absorption losses -2.9
Remaining sparge water volume 14.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.4 L) 18.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 12.7 L) 15.5
Estimated amount in fermentor 15.5
Total: 22.3  
Equipment Profile Used: System Default
 
Notes
  • STARTER 1.1 (IN BEUTA 1.250) 26.11 LUN MFG 13.9.2018
  • ACQUA SAGUARO BROWN FULL
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  • Public: Yup, Shared
  • Last Updated: 2018-12-11 23:27 UTC