SMaSH Citra
181 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
50.53 |
33.3% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
13.7 |
Boil
|
20 min |
7.65 |
8.3% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
13.7 |
Boil
|
5 min |
2.52 |
8.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
13.7 |
Aroma
|
0 min |
|
16.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.7 |
Dry Hop
|
7 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
60.7 |
99.9% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
whirfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.59 |
18.4
|
Mash volume with grains
|
5.43 |
21.7
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 4.04 g | 16.2 qt)
|
3.97 |
15.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.56
|
34.3
|
Equipment Profile Used: |
System Default |
"SMaSH Citra" American Pale Ale beer recipe by WCWMatt. All Grain, ABV 4.75%, IBU 60.69, SRM 6.85, Fermentables: (Maris Otter Pale) Hops: (Citra) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-20 03:33 UTC