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Awesome Recipe

129 calories 13.7 g 330 ml
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Beer Stats
Method: Extract
Style: Kölsch
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Sunday November 25th 2018
1.042
1.011
4.2%
20.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 95.2%
3 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.15 kg German - Vienna0.15 kg Vienna 37 4 4.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Lemondrop15 g Lemondrop Hops Pellet 5.3 Boil 55 min 7.1 0.1%
15 g Lemondrop15 g Lemondrop Hops Pellet 5.3 Boil 35 min 6.02 0.1%
15 g Lemondrop15 g Lemondrop Hops Pellet 5.3 Boil 15 min 3.6 0.1%
15 g Lemondrop15 g Lemondrop Hops Pellet 5.3 Whirlpool 60 min 3.79 0.1%
13,607.80 g Lemondrop13607.8 g Lemondrop Hops Pellet 5.3 Dry Hop 0 days 99.6%
13,667.80 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 25 L) 9
Mash volume with grains (equipment estimates 25 L) 9.1
Grain absorption losses (steeping) -0.2
Volume increase from sugar/extract (early additions) 2.1
Pre boil volume (equipment estimates 27 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 21.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 9  
Equipment Profile Used: System Default
"Awesome Recipe" Kölsch beer recipe by Anonymous. Extract, ABV 4.18%, IBU 20.51, SRM 4.5, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Vienna) Hops: (Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-25 00:41 UTC