Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

453 calories 42.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 453 calories (Per 12oz)
Carbs: 42.9 g (Per 12oz)
Created: Sunday November 25th 2018
1.135
1.030
13.8%
61.7
26.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 lb German - Wheat Malt3.2 lb Wheat Malt 37 2 71.1%
0.50 lb Liquid Malt Extract - Munich0.5 lb Liquid Malt Extract - Munich 35 8 11.1%
0.10 lb Belgian - Special B0.1 lb Special B 34 115 2.2%
0.20 lb United Kingdom - Pale Chocolate0.2 lb Pale Chocolate 33 207 4.4%
0.50 lb Honey0.5 lb Honey 42 2 11.1%
4.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.30 g Domestic Hallertau28.3 g Domestic Hallertau Hops Pellet 3.4 Boil 60 min 55.16 90.4%
3 g Willamette3 g Willamette Hops Leaf/Whole 4.2 Boil 60 min 6.57 9.6%
31.30 g / $ 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.15 g | 12.6 qt) 2.61 10.4  
Mash volume with grains (equipment estimates 3.43 g | 13.7 qt) 2.89 11.5  
Grain absorption losses -0.44 -1.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 2.54 g | 10.2 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.61 10.4
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by TheAlmightyLycan. BIAB, ABV 13.77%, IBU 61.73, SRM 25.95, Fermentables: (Wheat Malt, Liquid Malt Extract - Munich, Special B, Pale Chocolate, Honey) Hops: (Domestic Hallertau, Willamette)
Last Updated and Sharing
 
317
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-28 02:20 UTC